This Dekalb Avenue restaurant and lounge offers French-Morrocan cuisine in a downstairs space with an eclectic Middle Eastern ambiance. Kif's tapas dishes, such as the olive, almond and feta plate and the spinach and goat cheese cigars, are popular, and entrees include steak frites and an organic lamb shank tagine. A tent section in the back offers additional seating and can be booked for events. Reservations are suggested on weekend nights.
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